Lentils & Rice
Submitted by Tracy

Ingredients:
Lentils - one package dry green, wash & sort
Rice - 2 cups, cooked
Salt - to taste
Yellow curry powder - to taste
Garam Masala - to taste
Soy milk - add if extra moisture is needed
Onions - 2 large
Garlic - 5 cloves

Instructions:

1. Boil lentils for 20 minutes
2. Add onions and garlic with 5 minutes left to go
3. Add spices
4. Cut heat down to low
5. Cool for as long as possible, gradually adding soymilk

Home